OK we had a good sun day and I had the time, a magic combination.
Made the Easy Chicken Pot Pie from BETTY CROCKER'S BISQUICK COOKBOOK. Says to cook at 400*, but you know how that goes. Underline, bold, and capitalize: EASY, you can get as creative or lazy as you want to be. I had a 10 oz. can of chunk chicken, the veggies are what was in the freezer, and what is easier than condensed cream of chicken soup & Bisquick?
Cooking progression:
Started 185*
after 15 min. 285*
after 35 min. 315*
after 60 min. 325*
after 75 min. 335*
after 85 min. 325* done
Original recipe posted at SolarCooking: http://tinyurl.com/yetvps
Solar version of recipe:
SOLAR Recipe Project
Main Dish (CASSEROLE)
EASY SOLAR CHICKEN POT PIE - SOLAR Serves: 6
==========================================================
Ingredients:
SOURCE BETTY CROCKER'S BISQUICK COOKBOOK
10 Ounce Chicken Chunk White & Dark In Water
8 Ounce Peas Frozen
6 Ounce Corn, Frozen
4 Ounce Broccoli Frozen
1 Can Soup Chicken Condensed Cream of
1 Cup Bisquick, Pastry
1/2 Cup Milk
1 Each Egg
====================================================================
Directions:
1. Stir drained chicken, thawed vegetables, and soup in ungreased 2 quart casserole.
2. Stir Remaining ingredients until blended. Pour over chicken mixture.
3. Solar oven uncovered about 1½-1¾ hours or until crust is golden brown.
Cooking progression:
Started 185*
after 15 min. 285*
after 35 min. 315*
after 60 min. 325*
after 75 min. 335*
after 85 min. 325* done
This is soooo easy, next time I will try some frozen diced potatoes with whatever
veggies we have on hand.
This is a modification of the original Betty Crocker recipe.
Made the Easy Chicken Pot Pie from BETTY CROCKER'S BISQUICK COOKBOOK. Says to cook at 400*, but you know how that goes. Underline, bold, and capitalize: EASY, you can get as creative or lazy as you want to be. I had a 10 oz. can of chunk chicken, the veggies are what was in the freezer, and what is easier than condensed cream of chicken soup & Bisquick?
Cooking progression:
Started 185*
after 15 min. 285*
after 35 min. 315*
after 60 min. 325*
after 75 min. 335*
after 85 min. 325* done
Original recipe posted at SolarCooking: http://tinyurl.com/yetvps
Solar version of recipe:
SOLAR Recipe Project
Main Dish (CASSEROLE)
EASY SOLAR CHICKEN POT PIE - SOLAR Serves: 6
==========================================================
Ingredients:
SOURCE BETTY CROCKER'S BISQUICK COOKBOOK
10 Ounce Chicken Chunk White & Dark In Water
8 Ounce Peas Frozen
6 Ounce Corn, Frozen
4 Ounce Broccoli Frozen
1 Can Soup Chicken Condensed Cream of
1 Cup Bisquick, Pastry
1/2 Cup Milk
1 Each Egg
====================================================================
Directions:
1. Stir drained chicken, thawed vegetables, and soup in ungreased 2 quart casserole.
2. Stir Remaining ingredients until blended. Pour over chicken mixture.
3. Solar oven uncovered about 1½-1¾ hours or until crust is golden brown.
Cooking progression:
Started 185*
after 15 min. 285*
after 35 min. 315*
after 60 min. 325*
after 75 min. 335*
after 85 min. 325* done
This is soooo easy, next time I will try some frozen diced potatoes with whatever
veggies we have on hand.
This is a modification of the original Betty Crocker recipe.
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